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Visualising Baking Techniques, from Folding and Whisking to Kneading
Baking shouldn’t feel like solving a mystery. If words like “lamination” or “incorporate the butter” make you nervous, take a deep...
Umbi sentulcity
Jun 65 min read
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Tips from our Pastry Chef: A Guide to Extracts, Essences and Flavourings (And When to Use Each)
We’ve all caught ourselves staring at the baking aisle’s overwhelming selection of flavourings, wondering if that tiny, expensive glass...
Umbi sentulcity
May 303 min read
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From Leaf to Cup: 5 Signs You’re Drinking Premium Tea
In a world where “premium” is often slapped onto packaging with little to no thought, how can a budding tea lover distinguish the...
Umbi sentulcity
May 234 min read
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Dunk, Much, Sip: British-Approved Pastries for Tea Lovers
In Britain, the way one enjoys a pastry with tea is a matter of personal, yet passionately debated preference. Do you dunk with abandon,...
Umbi sentulcity
May 164 min read
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How to Make Perfect Tea: Avoid These 7 Common Errors
You consider yourself a fairly competent adult. You can cook, you can brew coffee, so why does your tea keep turning out... wrong? That...
Umbi sentulcity
May 24 min read
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Sweetener Showdown: Comparing Sugar, Honey, Maple Syrup and More
You’ve been there: standing in the grocery aisle, staring at shelves lined with sugar, honey, maple syrup, and a dozen other sweeteners,...
Umbi sentulcity
Apr 224 min read
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Sip Your Way Around the World and Discover the Finest Tea Regions
Tea is more than a drink—it’s virtually a plane ticket. To the snowy peaks of China, the rolling hills of Sri Lanka, or the busy markets...
Umbi sentulcity
Apr 45 min read
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From Leaf to Lifeblood: How Tea Became the Heart of Britain
For the British, tea is more than just a drink; it is a part of their culture. It is the drink of parties, relaxation, solitude, and...
Umbi sentulcity
Mar 284 min read
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Take a Trip Down Tea Horse Road, a Historical Crossroads Where Teas and Cultures Converged
The Tea Horse Road (茶马道) may not be as well-known as some other historic routes, but it’s a noteworthy landmark with marked significance...
Umbi sentulcity
Mar 114 min read
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Sifting Through the Science of Flour, Eggs, Sugar and Fat in Baking
Baking is often called both a science and an art—but it doesn’t take rocket science to see why. The magic unfolds when you understand the...
Umbi sentulcity
Jan 246 min read
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The Role of Tea in Chinese Culture: A Symbol of Tradition, Harmony and Connection
Tea has been a cornerstone of Chinese culture for thousands of years. Its rich history and deeply ingrained traditions make it an...
Umbi sentulcity
Dec 19, 20245 min read
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What Makes Sourdough Bread Different? Wild Yeast vs. Commercial Yeast
When it comes to baking bread, the type of yeast you use can change everything. Yeast is the magic ingredient that gives bread its rise,...
Umbi sentulcity
Nov 8, 20247 min read
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Sip, Gather and Collaborate: How Our Café is the Perfect Space for Corporate and Community Events
Planning a corporate or community event always comes with a lot of talk about budgeting. After all, it’s the one thing that defines the...
Umbi sentulcity
Oct 17, 20244 min read
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Party Perfect: Essential Tips for Planning Your Next Event
Planning a party can be super exciting but also a bit overwhelming, right? Well, here’s the silver lining: whether you’re throwing a...
Umbi sentulcity
Oct 4, 20246 min read
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What's the Difference Between Butter and Margarine?
In the world of baking, a few common dilemmas have stumped us all, such as whether to use baking soda or baking powder, all-purpose or...
Umbi sentulcity
Sep 13, 20245 min read
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3 Restaurant-Style Breakfast Dishes You Can Easily Recreate at Home
As much as we love going out for brunch, nothing beats the relaxation and satisfaction of preparing and devouring a homemade breakfast at...
Umbi sentulcity
Sep 6, 20244 min read
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Make the Perfect Cup of Chinese Tea Every Time With These 10 Guidelines
Tea is synonymous with serenity and peace, and this is particularly true for Chinese tea. With a rich history and deep cultural...
Umbi sentulcity
Aug 9, 20245 min read
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Choosing the Right Flour: A Guide to Types and Their Uses
A common misconception among new bakers is that flour has no significant flavour, so the type and quality used don’t matter. This is...
Umbi sentulcity
Aug 2, 20244 min read
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DIY: Baking at Home with Recipes by Umbi Tea & Coffee
Nothing awakens the senses like the warming fragrance of oven-fresh pastries wafting through the air on a weekend morning. Doubling as an...
Umbi sentulcity
Jul 15, 20248 min read
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Exploring Umbi Tea & Coffee’s Signature Cake Collection
Umbi Tea & Coffee is the prime spot for invigorating teas and robust coffee brews in the heart of Bogor, Sentul City. We’re also renowned...
Umbi sentulcity
Jun 27, 20244 min read
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